Creamy Stilton and broccoli soup served with croutons
Smoked salmon and dill tart served with salad garnish
Melon with strawberries and Parma ham
Baked camembert with rustic bread
Roast turkey with all the trimmings
Roast beef and Yorkshire pud
Salmon and prawns in a champagne sauce
Mushroom and goats cheese Wellington with cranberry sauce
Traditional christmas pudding with brandy butter
Old English trifle
Trio of chocolate desserts
Selection of cheese and biscuits
Followed by coffee, homemade mince pie and mint chocolates.
Set menu at £25/head
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